1．透明液体香波

透明液体香波是最流行的一类香波，一般黏度较低，选择组分时，必须考虑在低温下仍能保持清澈透明。

配方1：

名称                                                                       质量分数／％

质量分数33％三乙醇胺月桂基硫酸盐                              45

椰子单乙醇酰胺                                                         2

香精、色素、防腐剂                                                   适量

蒸馏水                                                                     加至100

配方2:

名称                                                                        质量分数／％

月桂基氨基丙酸                                                         10

质量分数33％三乙醇胺月桂基硫酸盐                               25

椰子油酸二乙醇酰胺                                                    2.5

乳酸                                                                        调pH至4.5-5.0

香精、色素、防腐剂                                                    适量

蒸馏水                                                                     加至100

2．液露香波
液露香波也称为液体乳状香波，它与透明液体香波的主要区别是组成中含有一定量的不透明组分。如脂肪酸金属盐或乙二醇酯等。

配方3:

名称                                                                         质量分数／％

月桂基硫酸钠                                                              25

聚乙二醇(400）二硬脂酸酯                                            5

硬脂酸镁                                                                    2

脂肪酸烷醇酰胺、香精                                                   适量

蒸馏水                                                                       加至100

配方4:

名称                                                                          质量分数／％

质量分数30％月桂基硫酸钠                                              20

椰子油酸二乙醇酰胺                                                       5

蛋黄                                                                           1

氯化钠                                                                        0.25

磷酸                                                                           调pH值为7.5-8.0

香精、色素、防腐剂                                                       适量

蒸馏水                                                                        加至100

3．儿童香波

儿童香波应采用极温和的表面活性剂，使其具有温和的除油污作用，不刺激皮肤和眼睛。常用两性表面活性剂和磺基琥珀酸衍生物，一般质量分数10%，不加香，pH值为6.8一7.3。

配方5：

名称                                                                            质量分数／％

质量分数30%3-椰子酰胺基丙基二甲基甜菜碱                       17.1

质量分数65％三癸醚硫酸盐4,4一E_tO                                  8.3

聚氧乙烯(100）山梨糖醇单月桂酸酯                                   7.5

色素、防腐剂                                                                 适量

蒸馏水                                                                         加至100

4.膏状香波及胶凝香波

常使用高浓度月桂基硫酸钠或其他在室温下难溶解、而高于室温又能溶解的表面活性剂。为增加稠度，需加少量硬脂酸钠或皂类。

配方6:

名称                                                                            质量分数／％

月桂基硫酸钠                                                                 20

椰子单乙醇酰胺                                                              1

单丙二醇硬脂酸醋                                                           2

硬脂酸                                                                         5

苛性钠                                                                         0.75

香精、色素、防腐剂                                                        适量

蒸馏水                                                                         加至100

配方7:

名称                                                                            质量分数／％

浓MironolC₂M                                                              15

质量分数40％三乙醇胺月桂基硫酸盐                                   25

椰子二乙醇酰胺                                                             10

羟丙基甲基纤维素                                                           1

香精、防腐剂等                                                             适量

蒸馏水                                                                        加至100

5．抗头屑和药物香波

上述各类香波均可以添加适当药物，制成具有一定功效的药物香波。

配方8:

名称                                                                            含量分数／％

三乙醇胺月桂基硫酸盐                                                      15

月桂酸二乙醇酰胺                                                            3

抗菌剂                                                                         0.5一10

色素、香精                                                                    适量

蒸馏水                                                                          加至100